Hot Chocolate Bar
Hi guys!
So it’s finally beginning to feel like
winter, my favorite season, and in just a few more days it’ll be socially
acceptable to play Christmas music, which I’m super stoked about. Another thing
I’m excited about, at this time of the year is hot chocolate!
My friends and family know me, as a bit of
a hot chocolate enthusiast and in todays post I’ll be sharing with you the recipe
of my home made hot chocolate. Of course you could buy Cadbury’s hot chocolate
from the store but what’s the fun in that, right?
Ingredients you’ll need:
Milk
Cream
Chocolate Compound
Method:
Step1: Pour a glass of milk in a vessel and
boil it on low-medium heat.
Step2: Add a teaspoon of fresh cream and
mix it with the milk till there are no longer any visible lumps. (Number of
teaspoons of cream = number of glasses of milk)
Step3: Chop a few pieces of chocolate, add
it to the concussion and whisk it well.
Step4: Pour the hot chocolate into a glass
through a sieve and enjoy!
Until next time,
Niyati Mathur
XOXO
0 comments: